The Little Leaf Tea Co

Imported & Packed in Western Australia

Fine teas,

honestly sourced.

We import and hand-pack every tea ourselves — because freshness isn't a feature, it's the whole point. Whole leaf and silk pyramid teas you can actually taste the difference in.

Herbal tea with botanicals Green tea being poured

Packed in Perth

Freshness
guaranteed.

Wangara, WA

Whole Leaf Quality· Imported Direct· Packed Fresh in Perth· Loose Leaf & Silk Pyramids· Wholesale Available· Whole Leaf Quality· Imported Direct· Packed Fresh in Perth· Loose Leaf & Silk Pyramids· Wholesale Available·

Our Story

Tea the way it was meant to be.

Most tea sitting on shelves has been blended, packaged and distributed so many times over that by the time it reaches your cup, the nuance is long gone. We do it differently.

By importing directly and packing ourselves here in Perth, we control every step — and guarantee what most brands simply can't: genuine freshness in every bag.

Direct Import

Sourced from origin, no unnecessary middlemen

Packed Here

Sealed fresh at our Wangara facility in Perth

Whole Leaf

No broken grades — whole leaves, full flavour

Two Formats

Loose leaf and silk pyramid bags for every need

Tea varieties
Chamomile tea

Live from our shop. Order direct.

Real-time pricing and stock — every order ships straight from Wangara, WA.

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Format One

Loose
Leaf

For those who want full control over their brew. Our loose leaf gives you the purest expression of each variety — measure to taste, steep as you like.

Browse Loose Leaf

Format Two

Silk Pyramid
Bags

All the quality of whole leaf tea with the ease of a bag. Our food-grade silk pyramids give leaves full room to unfurl and release their flavour properly.

Enquire Wholesale

Get it right, every time.

Black Tea

Per cup1 tsp · 2.5g
Water temp90–95°C
Steep time3–4 min

Earl Grey, English Breakfast, Masala Chai

Green & White

Per cup1 tsp · 2.5g
Water temp70–80°C
Steep time2–3 min

Sencha Green, White Peony

Herbal Tea

Per cup1 tsp · 2.5g
Water temp100°C
Steep time5–7 min

Peppermint, Chamomile, Lemongrass & Ginger, Relax

Fruit Tea

Per cup1 tsp · 2.5g
Water temp100°C
Steep time5–8 min

Wild Berry. Caffeine-free fruit & berry infusions. Same method as herbal — steep a little longer for a fuller, sweeter cup.

Storage

LightAvoid direct
ContainerAirtight
LocationCool & dry

Reseal after every use to maintain freshness.

Ceremonial Matcha

Per cup1 tsp · 2g
Water temp70–80°C
Whisk time15–20 sec

Sift first, whisk into a smooth paste with a splash of water, then add the rest and whisk in a brisk "W" motion until frothy. Best enjoyed straight, no milk.

Matcha Latte

Per cup2 tsp · 5g
Water temp70–80°C
Whisk time15–20 sec

Sift first, whisk into a smooth paste with a splash of hot water, then top with steamed or frothed milk of choice.

Sticky Chai

Per cup2 tsp · 16g
Water tempJust off boil
Brew time3–5 min

Simmer in water 3–5 min, then add milk of choice and bring to a light rolling boil. Strain before serving.

Chai Latte Powder

Per cup2–3 tsp · 15g
LiquidHot water or milk
Mix timeStir 30 sec

Stir into hot milk for a creamier latte, or hot water for a lighter cup. Adjust to taste.

Bring quality tea to your customers.

We supply cafés, restaurants, hotels, and specialty retailers across Western Australia. Our silk pyramid bags are presentation-ready — no extra work required.

Competitive wholesale pricing with volume flexibility

Silk pyramids display beautifully in any café setting

Custom labelling available for larger accounts

Packed fresh to order — not sitting in a warehouse

Direct relationship, no middlemen

Sign Up for Wholesale or email us
Tea varieties10+
FormatsLoose & Pyramid
Minimum orderContact us
Packed inWangara, WA
Emailinfo@thelittleleaftea.co

Let's Talk Tea

Ready to find your
new favourite?

Whether you're stocking up at home or setting up a café menu, we'd love to hear from you.

Email Us Browse the Range